PRE-ORDER NOW!

THE EASIEST WAY TO ENJOY
HOMEMADE POUND CAKE

Thaw. Pour. Bake & Enjoy. It's that simple! From freezer to oven, see perfect results every time!

Pre-Order Now and Get Ready to Bake!

WARM POUND CAKE IN JUST 3 SIMPLE STEPS

EASILY PREPARE AND SHARE FRESH-BAKED POUND CAKE WITH YOUR LOVED ONES. JUST...

thaw

Thaw your frozen

pound cake batter.

pour

Pour your thawed

pound cake batter into

a prepared loaf pan.Place pan into cold oven & turn on to 325°

bake

Bake your pound cake for 35-45 minutes. Cool or serve warm!

FOR MAXIMUM ENJOYMENT, SERVE WARM!

ONE BATTER - SO MANY OPTIONS

TOP IT OFF WITH A CROWNING GLAZE

Every cake deserves its finishing touch, and our Crowing Glaze is here to elevate your pound cake to new heights. Drizzle generously over your warm, golden pound cake for a glossy, flavorful finish that's both simple and sensational.

Lemon Crowning Glaze

Create a dessert masterpiece by adding fresh berries

Key Lime Crowning Glaze

Strawberry Crowning Glaze

Turtle Crowning Glaze

WHAT'S EVERYONE SAYING ABOUT
HAT LADIES' FROZEN POUND CAKE BATTER?

I'm not much of a baker, but this frozen pound cake batter is my secret weapon. I thawed it for just 30 minutes, poured it into my loaf pan, and popped it into the oven. My kids thought I made it from scratch! It came out golden, fluffy, and so buttery. Zero mess,zero stress-just pure happiness.I'll definitely keep this stocked in my freezer!

This pound cake batter is like a warm hug from grandma's kitchen. The first bite brought back memories of Sunday dinners and family gatherings. The taste is buttery, with just the right hint of vanilla, and the texture is dense yet perfectly moist. It's hard to believe something so simple to make could taste so homemade. Thank you for giving us a little slice of tradition in every bite.

I barely have time to cook, let alone bake, but this product was a game-changer. I used it to whip up a pound cake for a last-minute dinner party, and it was a total hit! No measuring, no cleanup-just thaw, pour, bake, and enjoy. My guests couldn't believe I didn't make it from scratch. I'm impressed by how easy and foolproof this is.

OUR STORY

Dressed to impress in their Sunday best - my grandmothers and aunts took great pride in their appearance! Whether serving after church or in their homes, these women did it their way - with their HATS on!!

These southern ladies were known not only for their style but their wit and wisdom. They navigated me through many of life's circumstances. Sunday dinners and family gatherings were such a treat with plenty of food made from our favorite family recipes and delicious pound cakes. Family and friends gathered from both near and far and enjoyed the community created by enjoying a meal together.

This legacy inspired me to create this THAW, POUR & BAKE frozen cake batter to allow you to experience the same sense of community of enjoying fresh- made pound cake from the oven to share with your friends and family.